{"product_id":"hibiki-matcha","title":"Hibiki Matcha","description":"\u003cp class=\"\" data-pm-slice=\"1 1 []\"\u003eHibiki is a koicha grade matcha produced in the Hoshino Valley, situated in the mountains of Yame. Matcha from this region is known for it's higher amounts of \u003cem\u003ehiire\u003c\/em\u003e—the final firing process that takes place just before milling. This process gently caramelizes sugars in the leaf, resulting in a matcha with intense aromatics, a remarkable depth of flavor, and a profound lingering umami. This is matcha of the highest order, and one not to be missed for those looking to experience a profile not found anywhere else in Japan.\u003c\/p\u003e","brand":"Kettl ","offers":[{"title":"20g","offer_id":44827327856890,"sku":"183954406163","price":52.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0080\/6178\/0028\/files\/0c57fad2-1b38-4807-9a7d-c5480e5913cc_17ddb4af-ec27-4d78-909c-8cfc1d44a402.jpg?v=1776705848","url":"https:\/\/kettl.mom\/products\/hibiki-matcha","provider":"Kettl ","version":"1.0","type":"link"}